Sunday, August 11, 2013

Parmesan Crusted Chicken



  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 4 tsp. Italian seasoned dry bread crumbs

Directions

  1. Preheat oven to 425°.
  2. Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with bread crumbs.  i added more Parmesan cheese.
  3. Bake until chicken is thoroughly cooked, about 20 minutes.





http://www.hellmanns.com/recipes/detail/32658/1/parmesan-crusted-chicken

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