1 head cauliflower
2 large eggs
1/2 cup cheddar cheese, grated
1/2 cup panko (found in the bread crumb aisle, healthier option)
1/2 tsp cayenne pepper (more of less to taste)
2 mashed garlic cloves
pepper
salt
Cut cauliflower into florets & cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panko, cayenne & salt to taste.
Form the cauliflower mixture into patties about 3 inches across. butter a baking pan and bake on 350 for 30 min. or until golden brown & set.
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