My good friend Jackie posted this recipe and I decided to make it tonight. This recipe is easy.
20 half and half Oreo® cookies, crumbled
1 stick unsalted butter, melted
8 oz. cream cheese
8 oz. heavy whipping cream
13 oz. jar of Nutella®
Cocoa powder
Combine the butter, cream, Nutella®, and cream cheese. Beat the ingredients on high for 5 min.
Combine the melted butter and cookie crumbles. Mix well and transfer to a pie shell.
Pour the cream/Nutella® mixture on top of the cookie crumbles.
And then cover it in whipping cream again.
With a small colander, cover the pie with cocoa powder.
Refrigerate for 2 hours.
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