Orange Chicken Marmalade

I had this marinating in the refrigerator for tonight.  This is my recipe.  Simple.

Orange Chicken Marmalade

1 lb. skinless boneless chicken breast

1/4 cup soy sauce

1/2 cup orange marmalade or apricot marmalade

1 tbsp. honey

Red pepper flakes (you be the judge)

½ to 1 tsp. salt

½ tsp. orange peel

Preheat oven at 350°F.

Place all ingredients in a container or ziplock bag overnight to marinate.  Baste once midway with the sauce.  Bake until done.